Soft and chewy red velvet cookies made with a box cake mix and a smooth swirl of homemade cream cheese icing.
Using cake mix, oil, and eggs to form the dough is a quick and easy shortcut to make these delicious cookies! Whip together a fresh batch of homemade cream cheese icing and pipe it on in a cute little swirl. If you feel so inclined, sacrifice a cookie by crumbling it up and use the crumbles as a decorative touch on the icing!
I am in love with these cookies and I can’t wait for you to try them!
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I cannot wait to surprise my family with these this weekend!
I just put a batch of red velvet cake mix cookies in the oven. This is my 1st try at cake mix cookies. I found the dough to be very sticky. Normal or did I do something wrong? I actually had to lightly oil my hands every 3rd cookie. Can’t wait to sink my teeth in these awesome cookies! Thanks
Hi Paula, thanks so much for stopping by! It’s totally normal for the dough to be a bit sticky. Once baked, the texture of cake mix cookies will be a bit puffier and softer than a regular cookie due to the baking powder leavening agent in the cake mix. I hope you enjoy the cookies!